French food. French areas, typical food, the receipts of French cuisine of the areas employ the products of their soil: wine, champagne, fish, meats, cheeses, vegetables, fruits, desserts and pastry making, let us selons the seasons are with the menus of the French restaurants, and the meals of the French families.This text is translated by Alta … [Read more...]
receipt of Tian of Provence, cooks French.
Cook French, flat typical of Provence, the French CUISINE and its dishes translated in the book, dictionary in photographs, French-English, French-Spanish, French-Italian, French-German, and in French.---- This text is translated by Internet Alta Vista. Errors are possible. Thank you to excuse us. But the book proposed is translated by … [Read more...]
Cuisine French, French english dictionary
Cuisine French, dictionary of translation of French-English cuisine, 959 French names of dishes typical, flat traditional French, French specialities gathered in a deliver-dictionary-guide in photos. This text is translated by Internet site Alta Vista. Errors are possible. Thank you to excuse us TRANSLATED into French-English, but also into … [Read more...]
Christmas purchase
Christmas purchase, a purchase for Christmas, a purchase of festivals, an original gift, a new book, the first dictionary in photographs of the French cuisine. Translated into 5 versions, this book is the exceptional gift on the French gastronomy. See the site: www.cuisine-francaise.org. Left in May 2008, the spangled French big bosses, BOCUSE, … [Read more...]
eating in France
eating in France with the 1er book french english translated, 959 photos french food of french cuisine, french gastronomy, eating the typical dishes translated english-french. For the visit of the alreas of the France. Dinners, Menus of french retaurant are translated in the 276 pages of the book. Easy, pratical, the pocket book is for you. You … [Read more...]
what to eat in France?
what to eat in France? the dishes the French cuisine make the French gastronomy. Receipts and desserts are typical specialities of France, by areas, which you will discover in the collection, guides of Pierrette. To prepare your voyage and to find all information on the products and food of the traditional kitchen. The typical dishes of the … [Read more...]