English-French cuisine,french menu restaurants in photo, typical menus of the translated restaurants traditional French-English, French-German, French-Spanish, French-Italian,  959 Dishes of menus of all the areas of France, and french ddishes specialities,  in only one BOOK, FIRST BOOK IN PHOTO TRANSLATED, « the GUIDE OF PIERRETTE, »  » ESSENTIAL TO THE RESTAURANT » or WHAT DISH TO CHOOSE  ? of the French cuisine.

These lines are translated by Internet Alta Vista. Thank you to excuse us for certain errors.

 On 276 pages, d’ a pocket format, practises for l’ to carry with you for the dinners at the restaurant. Information is practical, useful and simple. The photograph of the dish supplements the information given on food of the dish, the mode of preparation of the dish, and the mode of cooking of the dish. Visit the site of the book: www.cuisine-francaise.org.

 Look at the photographs for each category of dishes while clicking on the names:  » French specialities,  »  » dishes régionaux » ,  » fromages » ,  » desserts ».  » Go to the lexicon format pdf of the 959 names of the plats ».  » View two pages in pdf of présentation » of l’ interior of the guide-dictionary.

You do not speak French, or you want to improve your English, or one of the 5 languages which are proposed.

 You want  to offer it to your friends, who like the French gastronomy, who want to better know the French cuisine and his dishes? Buy the book in the version which you want: French. French-English, French-Spanish, French-German, French-Italian.

Pay with Paypal safety. You receive on your premise the book with a word of l’ author. In France before 3 days, with l’ Foreigner between 3 and 7 days.

You want l’ to buy in France, consult the sales outlets which are noted on the site: www.cuisine-francaise.org

 You want to carry out the receipts of the guide, on the site you find the receipts of the big bosses and the traditional receipts French.

SO LONG ON THE SITE, GOOD APPETITE WITH THE FRENCH CUISINE AND THE GUIDE!!