{"id":6181,"date":"2009-09-27T22:06:57","date_gmt":"2009-09-27T20:06:57","guid":{"rendered":"http:\/\/www.cuisine-francaise.org\/blog\/?p=6181"},"modified":"2009-09-27T22:06:57","modified_gmt":"2009-09-27T20:06:57","slug":"recipe-brioche-french-recipe-french-pastrie","status":"publish","type":"post","link":"http:\/\/www.cuisine-francaise.org\/blog\/2009\/09\/27\/recipe-brioche-french-recipe-french-pastrie\/","title":{"rendered":"Recipe, brioche, french recipe, french pastrie,"},"content":{"rendered":"<p>photo of the french recipe, brioche, french cooking, original pastrie for the french breakfest, dry the french recipe. You can other recipes o other<\/p>\n<div id=\"attachment_6182\" style=\"width: 300px\" class=\"wp-caption alignleft\"><img aria-describedby=\"caption-attachment-6182\" loading=\"lazy\" class=\"size-full wp-image-6182\" title=\"- BRIOCHE guide de pierrette A REFAIRE\" src=\"http:\/\/www.cuisine-francaise.org\/blog\/wp-content\/uploads\/2009\/09\/BRIOCHE-guide-de-pierrette-A-REFAIRE1.jpg\" alt=\"BRIOCHE guide de pierrette\" width=\"290\" height=\"480\" srcset=\"http:\/\/www.cuisine-francaise.org\/blog\/wp-content\/uploads\/2009\/09\/BRIOCHE-guide-de-pierrette-A-REFAIRE1.jpg 290w, http:\/\/www.cuisine-francaise.org\/blog\/wp-content\/uploads\/2009\/09\/BRIOCHE-guide-de-pierrette-A-REFAIRE1-181x300.jpg 181w\" sizes=\"(max-width: 290px) 100vw, 290px\" \/><p id=\"caption-attachment-6182\" class=\"wp-caption-text\">BRIOCHE guide de pierrette<\/p><\/div>\n<p>photos of the french cuisine on the web site : <a href=\"http:\/\/www.cuisine-francaise.org\"><strong>www.cuisine-francaise.org<\/strong><\/a><strong> <\/strong><\/p>\n<p>Pierrette&rsquo;s boutique<br \/>\nPierrette has selected 956 authentic and typical dishes from French areas , specialities and desserts from\u00a0 French cuisine .<br \/>\nPierrette&rsquo;s guidebook which has been approved by Joel Robuchon , Marc Veyrat and which is being used in catering schools<br \/>\nPaul Bocuse , Ferrandi in Paris, Cordon Bleu in the world, is available on the website; the booklet of recipes can be offered or sold separately .<\/p>\n<p>WE WAITING your visit on the web site :<strong> <\/strong><a href=\"http:\/\/www.cuisine-francaise.org\"><strong>www.cuisine-francaise.org<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>photo of the french recipe, brioche, french cooking, original pastrie for the french breakfest, dry the french recipe. You can other recipes o other photos of the french cuisine on the web site : www.cuisine-francaise.org Pierrette&rsquo;s boutique Pierrette has selected 956 authentic and typical dishes from French areas , specialities and desserts from\u00a0 French cuisine [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_links_to":"","_links_to_target":""},"categories":[12,4],"tags":[377,57,438,75],"jetpack_featured_media_url":"","_links":{"self":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/6181"}],"collection":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/comments?post=6181"}],"version-history":[{"count":1,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/6181\/revisions"}],"predecessor-version":[{"id":6183,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/6181\/revisions\/6183"}],"wp:attachment":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/media?parent=6181"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/categories?post=6181"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/tags?post=6181"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}