{"id":4451,"date":"2009-02-16T21:01:07","date_gmt":"2009-02-16T19:01:07","guid":{"rendered":"http:\/\/www.cuisine-francaise.org\/blog\/?p=4451"},"modified":"2009-02-17T18:32:16","modified_gmt":"2009-02-17T16:32:16","slug":"guia-de-pierrette-libro-en-venta-en-el-sur-de-francia","status":"publish","type":"post","link":"http:\/\/www.cuisine-francaise.org\/blog\/2009\/02\/16\/guia-de-pierrette-libro-en-venta-en-el-sur-de-francia\/","title":{"rendered":"gu\u00eda de pierrette libro, en venta en el sur de Francia."},"content":{"rendered":"

al libro, cocina\u00a0francesa,\u00a0edici\u00f3n Pierrette FELOUX la gu\u00eda de pierrette – librer\u00eda en venta en el sur de Francia.<\/strong><\/span><\/p>\n

PROVENCE REGI\u00d3N PACA: AIX EN PROVENCE<\/span><\/strong>:<\/p>\n

\"9782953151619_guide_pierrette_es.jpg\"LIBRER\u00cdA de PROVENCE<\/strong> – Grupo EYROLLES- 31 Cours Mirabeau 13100 AIX EN PROVENCE<\/strong> TELF. 04 42 26 07 23<\/p>\n

FNAC<\/strong> 160 rue Giuseppe Verdi; 13100 Aix-en-Provence<\/strong>; Tel\u00e9fono: 0825 020.020<\/p>\n

AVI\u00d1\u00d3N FN<\/strong>AC 19, rue de la R\u00e9publique; 84000 Avi\u00f1\u00f3n<\/strong>; Tel\u00e9fono: 0825 020.020<\/p>\n

MARSEILLE – Fnac Centre commercial 13000 MARSEILLE <\/strong><\/p>\n

ANTIBES – JUAN LES PINS antibes-<\/span><\/strong><\/p>\n

LIBRER\u00cdA PRIVAT SORBONA<\/strong> 8-10 Rue R. Soleau 06000 ANTIBES<\/strong> Tal: 04 93 34 25 50<\/p>\n

OFICINA de TURISMO D `ANTIBES<\/strong> – coloca a G. de Gaulle 06000 ANTIBES OFICINA DE TURISMO DE JUAN LES PINS<\/p>\n

VALBONNE ENGLISH BOOK<\/strong> CENTRA a 12 R. Alexis Julien 06560 VALBONN<\/strong>E Telf. 04 93 12 21 42<\/p>\n

NIZA – SAINT LAURENT DE LA VARIEDAD – CABO 3000 <\/span><\/strong><\/p>\n

Galer\u00eda Lafayettes<\/strong> secci\u00f3n de librer\u00eda Cabo 3000 06703 SAINT LAURENT dU VAR<\/strong><\/p>\n

LIBRER\u00cdA MAGALLANES<\/strong> 3 R. D’Italie 06000 NICE<\/strong> Telf. 04 93 82 31 81<\/p>\n

LIBRER\u00cdA PRIVAT SORBONA<\/strong> 37 rue de l’Hotel des Postes 06000 NICE<\/strong> Telf. 04 93 13 77 88<\/p>\n

FNAC avenida<\/strong> Jean M\u00e9decin 06 NIZA <\/strong><\/p>\n

LIBRER\u00cdA MASSENA<\/strong> – 55 Rue Gioffredo 06 NIZA<\/strong> 04 93 80 90 16<\/p>\n

LIBRER\u00cdA LO OBTIENE<\/strong> – 10 Rue de Suisse 06000 NICE<\/strong> 04 93 88 30 93<\/p>\n

cap-3000 PANORAMA DEL LIBRO<\/strong> – CABO 3000 06700 ST LAURENT DU VAR<\/strong>\u00a00.825 36 56 36<\/p>\n

CANNES – MANDELIEU EL NAPOULE – THEOULE SOBRE MAR VOLUPTUOSIDAD <\/strong><\/span><\/p>\n

caf\u00e9 y t\u00e9s – volupt\u00e9 -32<\/strong> Rue Hoche 06400 CANNES 04 93 38 20 41<\/p>\n

palais-des-festivals<\/strong>– OFICINA del TURISMO Palacio de los Festivales 15 Bd la Croisette 06400 CANNES<\/strong> Telf. 04 92 99 84 22<\/p>\n

FNAC<\/strong> calle de Antibes 06400 CANNES<\/strong> 04 97 06 29 60<\/p>\n

OFICINA DE TURISMO<\/strong> Y D `ANIMACI\u00d3N 340 R. Jean Monnet 06210 MANDELIEU el NAPOULE<\/strong> 04 93 93 64 73<\/p>\n

OFICINA del TURISMO<\/strong> 1, Cornisa de Oro 06590 THEOULE SUR MER<\/strong> Tel 04 98 49 28 28<\/p>\n

CULTURA<\/strong>, avenida del Mariscal Lyautey 06 cannes MANDELIEU<\/strong> Telf. 04 92 19 57 90<\/p>\n

NIMES Fnac<\/strong> la c\u00fapula de los Mercados, calle del Agau 30050 NIMES<\/strong> Telf. 04 66 36 33 13<\/p>\n

GRASA OFICINA de TURISMO –<\/strong> PALACIO de los CONGRIOS -22 Lugar del Curso H. Cresp 06130 GRASO<\/strong> 04 93 36 66 66<\/p>\n

PRINCIPADO DE M\u00d3NACO Fnac<\/strong> centra la Metr\u00f3polis 17, av des Spelugnes 98006 MONACO<\/strong> CEDEX 00.377 93 10 81 94<\/p>\n

OTROS PUNTOS DE VENTA: sobre el lugar; www.cuisine-francaise.org<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

al libro, cocina\u00a0francesa,\u00a0edici\u00f3n Pierrette FELOUX la gu\u00eda de pierrette – librer\u00eda en venta en el sur de Francia. PROVENCE REGI\u00d3N PACA: AIX EN PROVENCE: LIBRER\u00cdA de PROVENCE – Grupo EYROLLES- 31 Cours Mirabeau 13100 AIX EN PROVENCE TELF. 04 42 26 07 23 FNAC 160 rue Giuseppe Verdi; 13100 Aix-en-Provence; Tel\u00e9fono: 0825 020.020 AVI\u00d1\u00d3N FNAC […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_links_to":"","_links_to_target":""},"categories":[3,12],"tags":[2538,22,2355,873,29,3431,1790],"jetpack_featured_media_url":"","_links":{"self":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/4451"}],"collection":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/comments?post=4451"}],"version-history":[{"count":7,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/4451\/revisions"}],"predecessor-version":[{"id":4568,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/4451\/revisions\/4568"}],"wp:attachment":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/media?parent=4451"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/categories?post=4451"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/tags?post=4451"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}