{"id":2865,"date":"2008-12-01T23:01:44","date_gmt":"2008-12-01T21:01:44","guid":{"rendered":"http:\/\/www.cuisine-francaise.org\/blog\/?p=2865"},"modified":"2008-12-01T23:01:44","modified_gmt":"2008-12-01T21:01:44","slug":"culinary-english-french-dictionary","status":"publish","type":"post","link":"http:\/\/www.cuisine-francaise.org\/blog\/2008\/12\/01\/culinary-english-french-dictionary\/","title":{"rendered":"culinary, english-french dictionary"},"content":{"rendered":"<p>culinary, dictionary, french culinary and french cuisine dictionary, for the french restaurant, and english visitors. The english french school of the french cuisine,for the pupil and the french or english teacher of the france or england.<\/p>\n<p>the first book for translated the names of the french typical dishes, french sp\u00e9cialities dishes. THE Pierrette&rsquo;s Guide, or the essential restaurant !! go to the web site : <a href=\"http:\/\/www.cuisine-francaise.org\">www.cuisine-francaise.org<\/a> for know the book.<\/p>\n<p>959 photos and translated\u00a0are in the\u00a0web site. WELCOME TO THE FRENCH CUISINE.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>culinary, dictionary, french culinary and french cuisine dictionary, for the french restaurant, and english visitors. The english french school of the french cuisine,for the pupil and the french or english teacher of the france or england. the first book for translated the names of the french typical dishes, french sp\u00e9cialities dishes. THE Pierrette&rsquo;s Guide, or [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_links_to":"","_links_to_target":""},"categories":[3,12],"tags":[2201],"jetpack_featured_media_url":"","_links":{"self":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/2865"}],"collection":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/comments?post=2865"}],"version-history":[{"count":3,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/2865\/revisions"}],"predecessor-version":[{"id":2868,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/2865\/revisions\/2868"}],"wp:attachment":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/media?parent=2865"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/categories?post=2865"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/tags?post=2865"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}