{"id":199,"date":"2008-09-09T12:17:15","date_gmt":"2008-09-09T10:17:15","guid":{"rendered":"http:\/\/www.cuisine-francaise.org\/blog\/?p=199"},"modified":"2008-09-09T16:42:32","modified_gmt":"2008-09-09T14:42:32","slug":"meal-in-france-plate-food-french-english-translations","status":"publish","type":"post","link":"http:\/\/www.cuisine-francaise.org\/blog\/2008\/09\/09\/meal-in-france-plate-food-french-english-translations\/","title":{"rendered":"Meal in France, plate, food french, english translations"},"content":{"rendered":"<p align=\"left\"><img loading=\"lazy\" style=\"position: 0px 0px 0px 0px\" title=\"Pierrette's Guide\" src=\"\/blog\/wp-content\/uploads\/2008\/09\/guide_pierrette_en.jpg\" border=\"0\" alt=\"Pierrette's Guide\" width=\"117\" height=\"200\" align=\"left\" \/>\u00a0<span style=\"font-size: xx-small;\">Ever sat down to a meal in France and been not quite sure of what you\u2019ve ordered? This handy guide covers all the essential ingredients in French cuisine, and an alphabetised list with English translations featuring the most common uses of each one, along with a small photo to give you an idea what it\u2019ll look like on the plate. It\u2019s an indispensible piece of kit for wannabe gourmets and will speed up the ordering process immensely \u2013 leaving you more time to enjoy the food! visited and buy it on the site <a href=\"http:\/\/www.cuisine-francaise.org\">www.cuisine-francaise.org<\/a><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: xx-small;\"><a href=\"http:\/\/www.cuisine-francaise.org\/blog\/wp-content\/uploads\/2008\/09\/terrine-de-foie-gras1.jpg\" rel=\"lightbox[199]\"><img loading=\"lazy\" class=\"size-medium wp-image-200 aligncenter\" title=\"terrine-de-foie-gras- sarlat - Dordogne\" src=\"http:\/\/www.cuisine-francaise.org\/blog\/wp-content\/uploads\/2008\/09\/terrine-de-foie-gras1-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"http:\/\/www.cuisine-francaise.org\/blog\/wp-content\/uploads\/2008\/09\/terrine-de-foie-gras1-300x225.jpg 300w, http:\/\/www.cuisine-francaise.org\/blog\/wp-content\/uploads\/2008\/09\/terrine-de-foie-gras1.jpg 378w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0Ever sat down to a meal in France and been not quite sure of what you\u2019ve ordered? This handy guide covers all the essential ingredients in French cuisine, and an alphabetised list with English translations featuring the most common uses of each one, along with a small photo to give you an idea what it\u2019ll [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_links_to":"","_links_to_target":""},"categories":[12],"tags":[56,377,93,58,5187,57,411],"jetpack_featured_media_url":"","_links":{"self":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/199"}],"collection":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/comments?post=199"}],"version-history":[{"count":6,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/199\/revisions"}],"predecessor-version":[{"id":203,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/199\/revisions\/203"}],"wp:attachment":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/media?parent=199"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/categories?post=199"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/tags?post=199"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}