{"id":10438,"date":"2010-07-14T12:02:21","date_gmt":"2010-07-14T10:02:21","guid":{"rendered":"http:\/\/www.cuisine-francaise.org\/blog\/?p=10438"},"modified":"2010-07-10T11:30:17","modified_gmt":"2010-07-10T09:30:17","slug":"food-french-guide","status":"publish","type":"post","link":"http:\/\/www.cuisine-francaise.org\/blog\/2010\/07\/14\/food-french-guide\/","title":{"rendered":"food french guide"},"content":{"rendered":"<p>food french guide, first food french guide, book food french guide, food french guide english translation, food french guide dictionary english translator editor french english,<\/p>\n<blockquote><p>959 food french guide english translator, 959 pictures food french guide english translation, what food french to eat french \u00a0menu&rsquo;s restaurant ?<\/p><\/blockquote>\n<div class=\"mceTemp\">\n<dl id=\"attachment_10223\" class=\"wp-caption alignleft\" style=\"width: 186px;\">\n<dt class=\"wp-caption-dt\"><a href=\"http:\/\/www.cuisine-francaise.org\/blog\/wp-content\/uploads\/2010\/07\/COUVERTURE-anglais-1000-PIXELS.jpg\" rel=\"lightbox[10438]\"><img loading=\"lazy\" class=\"size-medium wp-image-10223\" title=\" food french guide with Pierrette's guide www.french-food.biz\" src=\"http:\/\/www.cuisine-francaise.org\/blog\/wp-content\/uploads\/2010\/07\/COUVERTURE-anglais-1000-PIXELS-176x300.jpg\" alt=\"\" width=\"176\" height=\"300\" srcset=\"http:\/\/www.cuisine-francaise.org\/blog\/wp-content\/uploads\/2010\/07\/COUVERTURE-anglais-1000-PIXELS-176x300.jpg 176w, http:\/\/www.cuisine-francaise.org\/blog\/wp-content\/uploads\/2010\/07\/COUVERTURE-anglais-1000-PIXELS-603x1024.jpg 603w\" sizes=\"(max-width: 176px) 100vw, 176px\" \/><\/a><\/dt>\n<dd class=\"wp-caption-dd\">food french guide with Pierrette&rsquo;s guide www.french-food.biz<\/dd>\n<\/dl>\n<p>Your visit in france with PIERRETTE S GUIDE, you have need guide for food french english translation.<\/p>\n<\/div>\n<div class=\"mceTemp\">\u00a0<\/div>\n<blockquote>\n<div class=\"mceTemp\">\u00a0Only the PIERRETTE S GUIDE answer to eat dishes, meals in french restaurant.<\/div>\n<\/blockquote>\n<div class=\"mceTemp\" style=\"text-align: center;\">1 -to eat pot au feu,<\/div>\n<div class=\"mceTemp\" style=\"text-align: center;\">2 -to eat blanquette de veau<\/div>\n<div class=\"mceTemp\" style=\"text-align: center;\">3 -to eat huitres<\/div>\n<div class=\"mceTemp\" style=\"text-align: center;\">4 -to eat bouillabaisse<\/div>\n<div class=\"mceTemp\" style=\"text-align: center;\">5 &#8211; et 959 other &#8230;&#8230;.<\/div>\n<div class=\"mceTemp\">\u00a0<\/div>\n<blockquote>\n<div class=\"mceTemp\">To buy it and\u00a0command with internet on web site : <a href=\"http:\/\/www.french-food.biz\">www.french-food.biz<\/a> security with paypal<\/div>\n<\/blockquote>\n<blockquote>\n<div class=\"mceTemp\">\u00a0<\/div>\n<div class=\"mceTemp\">Before 5 days you have the book at home.<\/div>\n<\/blockquote>\n<div class=\"mceTemp\">\u00a0<\/div>\n<ul>\n<li>\n<blockquote>\n<div class=\"mceTemp\">You can buy it in France, adress bookshops are on web site <a href=\"http:\/\/www.french-food.biz\">www.french-food.biz<\/a><\/div>\n<\/blockquote>\n<\/li>\n<\/ul>\n<div class=\"mceTemp\">\u00a0<\/div>\n<ul>\n<li>\n<blockquote>\n<div class=\"mceTemp\">You can look pages PIERRETTE &lsquo;S GUIDE on web site : <a href=\"http:\/\/www.french-food.biz\">www.french-food.biz<\/a><\/div>\n<\/blockquote>\n<\/li>\n<\/ul>\n<div class=\"mceTemp\">\u00a0<\/div>\n<ul>\n<li>\n<blockquote>\n<div class=\"mceTemp\">PIERRETTE S GUIDE is too in language german, french, italiano, espagnol.<\/div>\n<\/blockquote>\n<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>food french guide, first food french guide, book food french guide, food french guide english translation, food french guide dictionary english translator editor french english, 959 food french guide english translator, 959 pictures food french guide english translation, what food french to eat french \u00a0menu&rsquo;s restaurant ? food french guide with Pierrette&rsquo;s guide www.french-food.biz Your [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_links_to":"","_links_to_target":""},"categories":[3,12],"tags":[5199,377,2081,4616,58,5203,5054,57,1325,5055,5183,4614],"jetpack_featured_media_url":"","_links":{"self":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/10438"}],"collection":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/comments?post=10438"}],"version-history":[{"count":11,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/10438\/revisions"}],"predecessor-version":[{"id":10448,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/posts\/10438\/revisions\/10448"}],"wp:attachment":[{"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/media?parent=10438"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/categories?post=10438"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.cuisine-francaise.org\/blog\/wp-json\/wp\/v2\/tags?post=10438"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}